Our Menu

Crispy pastry filled with spiced potatoes and peas

Chargrilled chicken marinated in yogurt and spices

Golden-fried cottage cheese fritters with mint chutney

Minced lamb skewers with aromatic herbs, grilled on charcoal

Tender chicken in rich, creamy tomato gravy

Cottage cheese cubes in silky spinach gravy

Slow-cooked lamb in aromatic Kashmiri spices

Overnight-simmered black lentils in butter and cream

Soft leavened bread brushed with butter

Naan topped with fresh garlic and coriander

Fragrant basmati with tender lamb, saffron, and mint

Lightly spiced rice with seasonal vegetables

Warm milk dumplings soaked in rose-cardamom syrup

Soft paneer discs in chilled saffron milk

Traditional Indian ice cream with pistachios